Crab 89 Menu

Crab 89 offers a premium all-you-can-eat Japanese-style seafood buffet featuring a wide selection of fresh and high-end seafood. The menu highlights include various types of crabs, lobsters, sashimi including salmon, tuna, and premium options like raw lobster and uni, as well as a live tempura station and a ramen bar. Alongside seafood, the buffet also features specialty items such as Australian wagyu beef presented in different preparations, including tataki and tartare with truffle. The dessert offerings include petit chocolates, a chocolate fountain, soft serve ice cream, and a self-serve bingsu machine, accompanied by fresh fruit selections. The dining style focuses on a lavish seafood feast with multiple live-cooking stations and an emphasis on variety and premium ingredients, catering to those looking for an indulgent buffet experience specializing in seafood and Japanese cuisine.